Thursday, October 7, 2010

October Dinner - Moroccan

The next Gastronauts feast will be taking place on the evening of Saturday 16 October.

This time around the food will be taking a Moroccan flavour, and the menu will look something like this:

Spiced nuts
Bissara dip

Moroccan tasting plate

Chicken tagine with preserved lemon and olives
Meatball tagine
Spiced lentils with pumpkin

Carrot sherbert

Almond cream pudding

There will of course be plenty of mint tea, in true Moroccan fashion. We hope to see you there!

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