We had lots of interest for our last dinner, with all the seats disappearing quickly. This time it was all about Spain, with the menu treading the line between Spanish classics and more avant-garde El Bulli dishes.
I was too busy cooking to keep notes or take photos, but luckily Gastronomy Gal was one of the guests - you can read her thoughts on the night here.
We have a couple of dinners coming up in September and October - more details will up soon. If you'd like to be a part of a Gastronauts' dinner, send us an email - gastronautssupperclub[at]gmail.com.
Hope to see you at a Gastronauts' dinner soon!
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